|
Introduction to removing the breast of a wild turkey after harvesting and tried and true methods of removing and preserving various turkey parts for craft items or sale to Custom Feathers. David shares his experiences of meat cutting that he has learned from his father who has been in the meat cutting business most of his life and has his own business since 1977. David helps his father in that meat cutting business. David started Custom Feathers in 1995 and handles literally hundreds of birds each spring turkey season, and has hunters who supplies him from many states across the country. David supplies turkey feathers of all kinds to archers, taxidermists, fly-fishermen, Native American Indians, feather painters, craft and hobbiests of all kinds. David sells on e-bay under turkey_25, has his own ebay store as well as his own website at: http://www.customfeathers.com |